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Frozen S'mores

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Prep Time 20 minutes
Total Time 6 hours 20 minutes
Servings 12

Equipment

  • hand mixer

Ingredients
  

  • 1 box instant chocolate pudding
  • 2 1/2 cups cool whip defrosted and divided
  • 2 1/2 cups whole milk
  • 5 oz cream cheese at room temp
  • 6 oz marshmallow creme
  • 12 graham crackers

Instructions
 

  • Line a 9x13 baking dish with parchment paper. Leave an edge to easily pull them out of the dish when frozen.
  • In a medium bowl, whisk together the pudding mix, milk and 1/2 cup of cool whip until creamy.
  • Lay your bottom layer of graham crackers in the dish and spread pudding mixture in an even layer over top and chill.
  • In a medium bowl beat together the cream cheese and marshmallow creme until smooth. Fold in the remaining 2 cups of cool whip.
  • Spread cream cheese mixture evenly over the chocolate layer. Place the top layer of graham crackers over the top. Cover with foil and freeze.
  • Remove bars from freezer and your baking dish, placing them on a cutting board. Cut into squares trimming any excess filling away.
  • Enjoy!
Keyword dessert, frozen s'mores, s'mores, summer dessert, summer recipe, summer treat